Browse Items (2 total)
- Subject is exactly "Vermont Foodbank"
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Oral history interview with Sara Whitehair
Sara Whitehair discusses her work with food assistance programs in Vermont during the COVID-19 pandemic, including her roles at the Vermont Foodbank, 3SquaresVT, and the Waterbury Area Food Shelf in Waterbury, Vermont. She describes the rapidly…
Oral history interview with John Sayles
John Sayles discusses his work as CEO of the Vermont Foodbank during the COVID-19 pandemic, describing in detail how the Foodbank responded to growing levels of food insecurity in the state. At the start of the pandemic, they utilized connections and…
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Oral history interview with Gwen Tuson
Gwen Tuson of Hartford, Vermont, discusses both her experiences with long COVID during the COVID-19 pandemic and how the illness has impacted her…